Chicken Salad with Grapes and Apples: Fresh and Flavorful
Easy Chicken Salad with Grapes and Apples Recipe
Ingredients
- 2 cups cooked chicken (shredded or chopped)
- 1 cup red or green grapes (halved)
- 1 large apple (diced, any crisp variety)
- 1/4 cup chopped celery (optional for crunch)
- 1/4 cup chopped walnuts or pecans (optional)
- 1/3 cup mayonnaise (or Greek yogurt for a lighter version)
- 1 tablespoon lemon juice (to prevent apples from browning)
- Salt and black pepper to taste
Instructions
- Prepare the ingredients:Dice the apple, halve the grapes, and chop the celery and nuts (if using).
- Combine in a bowl:In a large mixing bowl, add the cooked chicken, grapes, apple, celery, and nuts.
- Mix the dressing:In a small bowl, whisk together the mayonnaise (or Greek yogurt), lemon juice, salt, and pepper.
- Toss and coat:Pour the dressing over the chicken mixture and gently toss until everything is evenly coated.
- Chill or serve immediately:You can serve it right away or refrigerate for 30 minutes for a colder, more refreshing flavor.
- Enjoy!Serve on lettuce leaves, in a sandwich, or with crackers for a satisfying meal.